
- Enjoy free nights with no blackout dates
- Receive special recognition
- Enjoy exclusive privileges
Meeting Planning
- Meeting Planning
- Meeting Rooms
- Book a Meeting
- Meeting Equipment
- Meeting Catering
- Group Room Reservations
214 712 7255 salesdfwrd@hyatt.com
Overview
Onsite Catering
- Pre-meeting breakfasts, such as classic hot buffets with eggs and sausage to plated breakfasts with Fresh Berry Tortas or Eggs Benedict
- A “pick-me-up” break, offering everything from freshly baked goodies to ice cream, Build-Your-Own Trail Mix and much more
- Delightful lunches, including plated three-course meals or buffets with flavors as varied as New York Deli to Nuevo Latino
- Spectacular hors d’oeuvres with a mix of hot and cold choices in a variety of ethnic themes
- Sumptuous buffets, featuring tastes ranging from the freshest seafood to perfect pastas and meats
- Plated banquets, including appetizers, salads, entrée and desserts
- Boxed Lunches, themed picnics and energizing meals for social and team-building excursions
Take advantage of Hyatt's Personal Preference Dining. This unique dining choice lets your guests select their own entrée at your function. Each diner is offered a choice from four options, allowing them to choose the main course that best suits his/her own taste. As the meeting planner, you select the soup and salad, while our Chef will choose a trio of desserts beautifully presented for each guest. Ask your Meeting Concierge for more details.
Click on the links below for our Seasonal Menus with a focus on farm-to-table regional items with a seasonal focus:
Fall/Winter menu
Spring menu
Summer menu
Offsite Catering
Contact us today at 214 712 7210.
